| 1 |
IDDLY
(Steamed Rice and Lentil Patties) |
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| 2 |
MINI IDDLY
(Steamed Rice and Lentil Patties - served in sambar)
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| 3 |
KANCHEEPURUM IDDLY (Saturday & Sunday)
(Spiced Iddly Garnished with Cashew Nuts, Carrots and Coriander)
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| 4 |
MEDHU VADA
(Fried Lentil Donuts) |
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| 5 |
RASA VADA
(Lentil donuts dipped in Rasam) |
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| 6 |
DHAI VADA
(Lentil Donuts Dipped in SeasonedYogurt) |
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| 7 |
VEGETABLE SAMOSA
(Crispy and Flaky Crust Stuffed with Potato and Peas) |
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| 8 |
POTATO BONDA
(Potato and Spices Dumpling with Chick Peas |
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| 9 |
VEGETABLE CUTLET
(Minced vegetables with spices crumbed and deep |
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| 10 |
CHILIE VADA
(Large chilie stufffed with Potato, Onion and spices batter and deep fried) |
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| 11 |
MIXED VEGETABLE PAKORA
(Potatoes, Cauliflower, Onion, Chilies and Eggplant Mixed with Chick Peas Batter and Deep fried) |
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| 12 |
CHILIE PAKORA OR CHEESE PAKORA
(Chilie or cheese mixed with Chick Pea batter and deep fried) |
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| 13 |
ASSORTED APPETIZERS
(Medhu Vada, Veg. Samosa, Masala Vada, Cutlet, Pakora) |
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| 14 |
BHEL POORI
(Vegetarian Melange of Assorted Crisps and Noodles Smothered in Sweet, Sour and Hot Chutney) |
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| 15 |
DAHI ALOO POORI
(A Mouth Watering Combination of Assorted Crisp Potatoes and Chick Peas in Yogart and tamrind Sauces) |
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| 16 |
DAL PAPRI
(Special chips served with Lentils and Potato topped with Yogurt and Tamrind sauce) |
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| 17 |
SAMOSA CHAAT
(Samosa topped with speciality prepared Chick Peas, Yogurt and Tamrind sauce) |
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Prices subject to change without notice
*Extra Sambar will be charged
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| Soups |
|
| 1 |
MULLIGATAWNY SOUP
(Mixed Lentil & Vegitables) |
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| 2 |
TOMATO SOUP |
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| 3 |
RASAM
(A traditional South Indian sour & spicy soup) |
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| Dosai (Rice and Lentil Crepes Served with sambar and chutney) |
|
| 1 |
SADA DOSAI
(Plain Crepe) |
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| 2 |
MASALA DOSAI
(Crepe Filled with Potatoes, Onions) |
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| 3 |
SADA MYSORE DOSAI
(Crepe with Layer of Hot Chutney) |
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| 4 |
MYSORE MASALA DOSAI
(Crepe with Layer of Hot Chutney filled with potatoes and onions) |
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| 5 |
ONION DOSAI
(Crepe with Onion Topping) |
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| 6 |
ONION MASALA DOSAI
(Crepe with Onion Topping Filled with Potatoes and Onions) |
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| 7 |
BUTTER MASALA DOSAI
(Crepe filled with Potato & Onions Cooked in Butter) |
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| 8 |
CHEESE DOSAI
(Crepe Cheese topping) |
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| 9 |
SPRING DOSAI
(Thin Rice Crepe filled with vegetables, cheese, potato and Onions) |
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| 10 |
SADA RAVA DOSAI
(Thin Rice and Cream of Wheat Crepe) |
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| 11 |
ONION RAVA DOSAI
(Rice and Cream of Wheat Crepe Grilled with Onions) |
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| 12 |
ONION RAVA MASALA DOSAI
(Rice and Cream of Wheat Crepe Filled with Potatoes and Onions) |
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| 13 |
PAPER DOSAI
(Thin Crispy Crepe) |
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| 14 |
PAPER MASALA DOSAI
(Thin Crispy Crepe Filled with Potatoes and Onions) |
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| Uthappam (Rice & lentil pancake, Served with sambar and chutney) |
| 1 |
PLAIN UTHAPPAM
(Indian style Pancake) |
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| 2 |
TOMATO & PEAS UTHAPPAM
(With Tomato & Peas Toppings) |
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| 3 |
ONION & PEAS UTHAPPAM
(With Onion & Peas Toppings) |
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| 4 |
ONION & HOT CHILLI UTHAPPAM
(With Onion & Chilli Toppings) |
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| 5 |
KARA PODI UTHAPPAM
(With Homemade spiced dry chutney topping) |
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| 6 |
TOMATO CHEESE UTHAPPAM
(With Tomato and Cheese toppings) |
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| 7 |
VEGETABLE UTHAPPAM
(Tomato, Peas, Carrots & Onion toppings) |
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| House Specialties |
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| 1 |
MALABAR ADAI
(Pancakes made of Mixed Lentils & Vegetables) |
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| 2 |
PESARAT
Whole Moong Dhal & Rice Crepes Topped with Onion, Ginger & Chillies) |
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| 3 |
SPECIAL UPPUMA
(Cream of Wheat with fresh vegetables, garnished with Nuts.) |
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| 4 |
PONGAL AVIAL
(Lentils & Rice Cooked like Kitchedi & Served with Special Dish Called "Avial") |
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| 5 |
POORI BHAJI
(Two Puffy Bread Served with Potato Bhaji) |
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| 6 |
POORI KORMA
(Two Puffy Bread Served with Korma) |
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| 7 |
CHANNA BATURA
(Large Puffy Bread Served with Chickpeas) |
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| 8 |
IDIAPPAM (Saturday and Sunday only)
(Thin Rice noodles served with Korma) |
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| 9 |
UDUPI SPECIAL
(Choice of Soup, Idli or Vada. Choice of Dosai or Uthappam) |
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| 10 |
SOUTH INDIAN THALI
(Rice Roti, Sambar, Dal, Avial, Rasam 2 kinds of Vegetable of the Day
Yoguart Pickle, Papad, Dessert, Coffee or Tea) |
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| 11 |
MYSORE ROYAL THALI
(Choice of soup, assortment of appetizers - Cutlet, Samosa, Roti, Special Rice, White Rice, Smabar, Chana curry, kootu, avial, rasam, curd, pickle, papad, Dessert, Coffee or Tea) |
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| Rice Specialties |
| 1 |
VEGETABLE BIRYANI(Basmati Rice cooked with mixed vegetables and special flavored sauce)
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| 2 |
BISI BELE BHATH
(Rice Cooked with Lentils & Garden Fresh Vegetables |
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| 3 |
BAGALA BHATH
(Yogurt Rice Garnished Mustard Seed and Cucumber) |
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| 4 |
TAMARIND RICE |
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| 5 |
TOMATO RICE |
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| 6 |
LEMON RICE
Curries (Served with rice & Raitha) |
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| Curries (Served with rice & Raitha) |
| 1 |
AVIAL
(Garden Fresh Vegetables cooked in Coconut Sauce and Spices) |
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| 2 |
CHANNA MASALA
(Chickpeas Cooked in Exotic Spices) |
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| 3 |
ALOO GOBI
(Cauliflower and Potato cooked with Tomato, Onions & Spices) |
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| 4 |
BAIGAN BARTHA
(Fresh Eggplant Baked on a Low Flame, Mashed with Tomatoes,Onions and Cooked with Indian Spices) |
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| 5 |
MALAI KOFTA
(Mixed Vegetable Rounds in a Savory Spice Sauce) |
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| 6 |
KADAI BHENDI CURRY
(Tender Okra cooked with Indian Herbs & Spices) |
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| 7 |
ALOO METHI
(Potato, Methi leaves cooked with special sauce) |
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| 8 |
ALOO MUTTER
(Potato, Green Peas Cooked with Tomatoes, Onion & Spices) |
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| 9 |
MUTTER PANEER
(Green peas, Cheese Cooked with Onion & Indian spices) |
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| 10 |
PALAK PANEER
(Spinach, Cheese Cooked with Tomato & Indian spices) |
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| 11 |
VEGETABLE KORMA
(Garden fresh Vegetables Cooked in Coconut Milk & Spices) |
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| 12 |
SPECIAL VEGETABLE CURRY
(Udupi style - Vegetables with Herbs & Spices) |
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| 13 |
DAL MAKHANI
(Black Lentil simmered with herbs, spices and butter) |
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| 14 |
PANEER MAKHANI
(Pieces of Homemade cheese cooked with herbs and spices) |
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| Breads |
| 1 |
NAAN |
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| 2 |
GARLICK NAAN |
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| 3 |
PESHAWARI NAAN |
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| 4 |
CHAPATHY (2 PCS)
(Thin Soft Whole Wheat Bread) |
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| 5 |
PARATHA
(Multi Layered Whole Wheat Bread) |
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| 6 |
ALOO PARATHA
(Multi Layered Whole Wheat Bread Stuffed with Potatoes and Mild Spices) |
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| 7 |
PEAS PARATHA
(Multi Layered Whole Wheat Bread Stuffed with Peas and Mild Spices) |
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| 8 |
POORI (2PCS)
(Fluffy Whole Wheat Bread Deep Fried) |
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| 9 |
BATURA
(Large Puffy Bread) |
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| Side Orders |
| 1 |
SALAD
(Lettuce, Carrots, Cucumber, Tomatoes & Lemon |
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| 2 |
MANGO CHUTNEY |
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| 3 |
SAMBAR |
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| 4 |
MILAKAI PODI |
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| 5 |
PACHADI (Raitha) |
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| 6 |
PAPPADUM (4PCS) |
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| 4 |
PLAIN RICE |
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| Desserts |
| 1 |
RASMALAI (2PCS)
(Homemade Cottage Cheese in a Special Condensed Milk Flavored with Rose Water and Garnished with Pistachio Nuts) |
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| 2 |
GULAB JAMUN (2PCS)
(Dry Milk and Cottage Cheese Balls, Deep Fried and Dipped in Light Syrup and Rose Water) |
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| 3 |
BADAM HALWA
(Ground Almonds Cooked in Honey & Butter) |
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| 4 |
CARROT HALWA
(Grated Carrots Cooked in Honey & Butter) |
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| 5 |
ICE CREAM
(Mango, Vanilla, Rose) |
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| 6 |
HALWA ICE CREAM
(Carrot or Badam Halwa Topped with your Choice of Ice Cream) |
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| 7 |
MADRAS SPECIAL PAYASAM
(Fine Vermicelli Cooked in Milk, Honey, and Garnished with Raisins and Cashews) |
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| Beverages |
| 1 |
MYSORE COFFEE
(House special coffee) |
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| 2 |
TEA |
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| 3 |
MASALA TEA |
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| 4 |
SODAS |
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| 5 |
MANGO JUICE |
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| 6 |
LASSI
(Plain, Sweet or Salty) |
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| 7 |
MANGO LASSI |
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| 8 |
FALOODA |
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| 10 |
SHAKE
(Mango, Chikoo) |
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| 11 |
BOTTLED WATER
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PURE VEGETARIAN CATERING WILL BE UNDERTAKEN BY US FOR WEDDINGS, BIRTHDAYS & ANNIVERSARIES...
PLEASE ASK THE MANAGER FOR MORE DETAILS.
WE HAVE NOT ADDED ANY SERVICE CHARGE
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